Alfonso
-
Alfonso
Serve in a Flute glass
| 1 cube | Caster/ Superfine/Baker's special sugar (white) |
| 4 dash | Angostura Aromatic Bitters |
| 1⁄2 oz | Dubonnet/French rouge aromatised wine |
| Top up with | Brut champagne/sparkling wine |
Garnish: Lemon zest twist
How to make:
Coat sugar cube with bitters and drop into glass. POUR Dubonnet and then champagne into chilled glass.
Allergens:
Recipe contains the following allergens:
- Brut champagne/sparkling wine - Sulphur Dioxide/Sulphites
Review:
Herbal variation on the classic Champagne Cocktail
History:
Named after the deposed Spanish King Alfonso XIII, who first tasted this drink while exiled in France.
- More Champagne cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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