Alfonso

Difford's Guide
Discerning Drinkers (4 ratings)

Serve in a

Flute glass

Garnish:

Lemon zest twist

How to make:

Coat sugar cube with bitters and drop into glass. POUR Dubonnet and then champagne into chilled glass.

1 cube Caster/ Superfine/Baker's special sugar (white)
4 dash Angostura Aromatic Bitters
1/2 fl oz Dubonnet/French rouge aromatised wine
Top up with Brut champagne or sparkling wine
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Review:

Herbal variation on the classic Champagne Cocktail

History:

Named after the deposed Spanish King Alfonso XIII, who first tasted this drink while exiled in France.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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