Under My Skin

Serve in a

Coupe glass

Garnish:

Lavender blossom

How to make:

SPRAY glass with absinthe. SHAKE all ingredients with ice and fine strain into chilled absinthe misted glass.

Special ingredient #1: Vanilla flavored honey

1/12 fl oz La Fée Parisienne absinthe
2 dried Green cardamom pods
2 fl oz Bacardi Carta Blanca light rum
2/3 fl oz Lime juice (freshly squeezed)
5/6 fl oz *Special ingredient #1 (see above)
1/3 fl oz Pasteurised egg white
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Review:

"I wanted to create a drink that is easy to make using ingredients that are available around the World. The basic inspiration was the classic BACARDÍ Daiquiri, for me one of the best drinks ever invented. The name "Under My Skin" is inspired firstly by the ingredients that, when combined, will get under your skin; secondly by the Frank Sinatra song "Under My Skin" about a woman he can never get enough of. This is the impression I wanted to create with this drink."

History:

German BACARDÍ Legacy 2014 winning cocktail created by Frank Thelen, Shepheard, Köln, Germany.

Nutrition:

One serving of Under My Skin contains 141 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.02 £10.02 exc VAT

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