Last Call

Difford's Guide
Discerning Drinkers (9 ratings)

Serve in a

Coupe glass

Photographed in a

Retro Coupe

Garnish:

Grapefruit zest twist

How to make:

DRY SHAKE all ingredients (without ice) to emulsify. SHAKE again with ice and fine strain into chilled glass.

1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old)
5/12 fl oz Strucchi Rosso Vermouth
5/6 fl oz Pink grapefruit juice (freshly squeezed)
1/4 fl oz Cinnamon syrup
1/4 fl oz Lime juice (freshly squeezed)
1/3 fl oz Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
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Hazardous ingredients

Pasteurised egg white is potentially hazardous for those with an allergy, intolerance or medical condition.

Review:

Imagine a Daiquriri with rosso vermouth, pink grapefruit juice, and fluffed with egg white.

History:

Adapted from the Argentinean Bacardí Legacy 2013 winning cocktail created by Lucas Lopez at Isabel Bar in Buenos Aires, Argentina. Originally made with Bacardi Carta Blanca rum.

The inspiration for this creation came to me the night before registration for the competition closed, whilst reading a biography of Ernest Hemingway. In the book, I learnt that Hemingway loved to end his night by sharing a grapefruit-based drink with his friends. Then I thought of this fresh and appealing drink.

Lucas Lopez, 2013

Nutrition:

One serving of Last Call contains 151 calories.

Alcohol content:

  • 1.1 standard drinks
  • 13.68% alc./vol. (27.36° proof)
  • 14.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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