Latin Quarter

Serve in a

Coupe glass

Garnish:

Preserved cherry dipped in pop rock sugar

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/6 fl oz Bacardi Carta Blanca light rum
1 1/6 fl oz Bacardi Gold rum
1/6 fl oz Pedro Ximénez sherry
1 1/6 fl oz Cola sugar syrup
5/6 fl oz Lime juice (freshly squeezed)
1 dash Pasteurised egg white
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Review:

“Two classic drinks that were invented in Cuba inspired me: the Original Daiquiri with BACARDÍ Carta Blanca and the Cuba Libre with BACARDÍ Oro. All the ingredients in the cocktail have a connection or a bond with the Latin culture: the rum was originally made in Cuba and is now made now in Puerto Rico; Coca Cola came to Cuba around 1900 and was used to make the Cuba Libre, Mexican or Brazilian lime fruit and finally sherry, a tribute to Don Facundo who was a wine merchant. I present to you the Latin Quarter cocktail, a future classic with a great history behind it.”

History:

Swedish BACARDÍ Legacy 2013 winning drink created by Boudy Ghostine at Miss Voon, Stockholm, Sweden.

Nutrition:

There are approximately 284 calories in one serving of Latin Quarter.

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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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