How to make:

MUDDLE cardamom pods in base of mixing glass. Add other ingredients, STIR with ice and strain into an espresso cup.

Garnish:

Orange zest, BACARDÍ 151 rum & saffron mist

Comment:

“The Tourist is a drink dedicated to the bartenders of today, drawing inspiration from several elements. Firstly, fresh roasted El Salvador coffee beans evoke an aroma, a memory of my father drinking strong black coffee whilst reading the local paper, strong in character, of family value and integrity - likened to that of founder Don Facundo BACARDÍ Masso. Sweet vermouth, amaretto, cardamom and saffron, ingredients that spark adventure and uncertainty and the hope of something more, something brave - BACARDÍ Carta Blanca brings these complex ingredients together.”

About:

South African BACARDÍ Legacy 2013 winning drink created by Nick Koumbarakis from Cape Town, South Africa.