1 2/3 fl oz | Bacardi Carta Blanca Superior White Rum |
1/2 fl oz | Monin Pure Cane Syrup |
1/2 fl oz | Passion fruit juice |
1/3 fl oz | Lime juice (freshly squeezed) |
1/6 fl oz | Orange blossom water / Orange flower water |
2 pinch | Saffron fronds |
Read about cocktail measures and measuring.
Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
Review:
“Inspired by the Original Daiquiri, I wanted to create a cocktail that retained the roots of BACARDÍ Carta Blanca. A touch of history and a dash of nobility combined with an oriental touch. The idea is to keep the exoticism of the liquid that Don Facundo bottled 150 years ago and just add a hint of originality.”
History:
Swiss BACARDÍ Legacy 2013 winning drink created by Nicholas Michel at Hotel Beau Rivage Palace, Lausanne, Switzerland.
Alcohol content:
- 1 standard drinks
- 14.51% alc./vol. (29.02° proof)
- 13.8 grams of pure alcohol
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