This is a community recipe contributed by Jànossy Bence.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of May 2026
Entered in Bols Cocktail Battle 2026 - Hungary
Serve in a Fizz or Highball (8oz to 10oz)
| 40 ml | Bols Elderflower Liqueur |
| 20 ml | Beefeater London Dry Gin |
| 20 ml | Lime juice (freshly squeezed) |
| 20 ml | Honey - water syrup |
| 40 ml | Lemongrass - ginger - elderflower soda |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
San Martin
Anisette sets this equal parts mix of gin, dry and sweet vermouths apart
Limoncello Cream
Creamy but not sweet, with intense lemon freshness, delicate grappa notes, and a cleansing spirituous finish
Miel de Abeja
A bittersweet honey Margarita
Pink Phink
Tequila and pomegranate is a classic Mexican combination, here with bittersweet herbal notes and faint fragrant rose blossom
Black Jack No. 1
More burgundy than black, but dark fruits of the forest dominate this medium-dry cocktail