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This is a community recipe contributed by Dominykas Kasperavicius.
Community recipes are not tested or verified by Difford’s Guide.
Published on 20th of May 2026
Entered in Beesou Hive Challenge
Serve in a Nick & Nora glass
| 40 ml | Beesou Bitter Honey Aperitif |
| 25 ml | Jazz apple Dolin Dry Vermouth |
| 5 ml | Amaro Nonino Quintessentia |
| 2 dash | Rhubarb bitters |
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