This is a community recipe contributed by Paige Rydeard.
Community recipes are not tested or verified by Difford’s Guide.
Published on 20th of May 2026
Entered in Beesou Hive Challenge
Serve in an Absinthe glass or old-fashioned glass
| 30 ml | Wood bark infused gin |
| 30 ml | Beesou Bitter Honey Aperitif |
| 30 ml | Floral soda |
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