Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Lorenzo Fognani.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of May 2026
Entered in Bols Cocktail Battle 2026 - Italy
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bols Banana Liqueur |
| 7.5 ml | Light gold rum (1-3 year old molasses column) |
| 15 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 15 ml | Lemon juice (freshly squeezed) |
| 60 ml | White edible glitters infused sparkling water |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.