This is a community recipe contributed by Rob de Santos.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of May 2026
Serve in a Margarita glass
| 60 ml | Patrón Reposado tequila |
| 15 ml | Giffard Caribbean Pineapple liqueur |
| 2.5 ml | Bigallet Genepi Grand Tetras |
| 15 ml | Lime juice (freshly squeezed) |
| 10 ml | Muscovado sugar syrup (2 sugar to 1 water) |
| 7.5 ml | Difford's Falernum liqueur |
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