Garnish:
Green olive on stick
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1 1/2 fl oz | Italicus liqueur |
Read about cocktail measures and measuring.

Review:
Created in April 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.
History:
I mixed these two ingredients together just to ascertain where to go from there when creating a drink with Italicus. Then do I add a dash of maraschino, curaçao or bitters? I tried numerous liqueurs and bitters but I like the simplicity of this two ingredient cocktail. Now try it with gin – yup, Gin & It also works well. Later, the same mixing session also gave birth to For Sake’s Sake.
Nutrition:
One serving of Rum & IT contains 181 calories.
Alcohol content:
- 1.6 standard drinks
- 25.42% alc./vol. (50.84° proof)
- 22.9 grams of pure alcohol
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