Rum & IT

Difford's Guide
Discerning Drinkers (5 ratings)

Serve in a

Nick & Nora glass

Garnish:

Green olive on stick

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old)
1 1/2 fl oz Italicus liqueur
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Review:

Created in April 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.

History:

I mixed these two ingredients together just to ascertain where to go from there when creating a drink with Italicus. Then do I add a dash of maraschino, curaçao or bitters? I tried numerous liqueurs and bitters but I like the simplicity of this two ingredient cocktail. Now try it with gin – yup, Gin & It also works well. Later, the same mixing session also gave birth to For Sake’s Sake.

Nutrition:

One serving of Rum & IT contains 181 calories.

Alcohol content:

  • 1.6 standard drinks
  • 25.42% alc./vol. (50.84° proof)
  • 22.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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