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Community recipe contributed by

Demian Skoglöv

This recipe has not been tested or verified by Difford’s Guide.

Published on 6th of July 2026

Mojito

Glassware

Serve in a Collins glass

Ingredients
240 ml Mint leaves
50 ml Light gold rum (1-3 year old molasses column)
20 ml Lime juice (freshly squeezed)
15 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
60 ml Thomas Henry Soda Water

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$1.17 per cocktail*

Makes a minimum of 15 cocktails.
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