No alcohol
Medium
Boozy
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Dutch Sour
Measurements in:
Serves:
| 2 fl oz | Ketel One Vodka |
| 1/2 fl oz | Ferrand Dry Curaçao liqueur |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1 dash | Fee Brothers Grapefruit Bitters |
| 1 dash | Orange Bitters by Angostura |
| 1/2 fl oz | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer |
Garnish: Orange zest twist
How to make
Glassware
Serve in a Rocks glass
Method:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Dutch Sour contains 216 calories
Alcohol content:
- 1.7 standard drinks
- 18.4% alc./vol. (36.8° proof)
- 23.8 grams of pure alcohol
History
Adapted from a recipe created by Tess Posthumus, Amsterdam, The Netherlands. Tess' original recipe called for orange syrup rather than orange curaçao and sugar syrup.
Review
A floral orangey riff on a vodka sour.
$2.36 per cocktail*
Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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