Sherry Herbst

Serve in an Old-fashioned glass...
⅔	fl oz	Rittenhouse Bottled in Bond
⅔	fl oz	Bourbon whiskey
½	fl oz	Punt E Mes
⅓	fl oz	Velvet Falernum
⅓	fl oz	Oloroso sherry

Display recipe in:

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange zest twist

Comment:

Subtle vermouth and falernum sweetness takes the edge off this after-dinner whiskey charged, sipper of a cocktail.

About:

Adapted from a cocktail discovered in May 2017 at Soho House, Berlin, Germany. Herbst is the German word for autumn/fall and also refers to harvest time so this drink translates as Sherry Harvest.

Buy ingredients

Buy direct from The Whisky Exchange

£37.95

Makes this drink 35.00 times

This ingredient is not currently available for purchase through The Whisky Exchange

Bourbon whiskey

£11.95

Makes this drink 50.00 times

£13.15

Makes this drink 70.00 times

This ingredient is not currently available for purchase through The Whisky Exchange

Sherry - Oloroso sherry

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

Previous Cocktail

Harvest Moon Cocktail (PTD's recipe)
STIR all ingredients with ice and strain into ice-filled glass.

Difford's Fruit Cup No.5 (Rye based)
POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish....

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Stirrers & How to stir a cocktail

Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...

Vermouth

Vermouth is a fortified wine, part of the ‘aromatised’ wine family, flavoured with aromatic herbs and spices. It is distinguished from other aromatised wines due to its being...

Falernum

Falernum (pronounced 'Fah-Learn-Um') is a sweet liqueur or syrup (alcoholic or non-alcoholic) from the Caribbean which is used to sweeten and flavour cocktails. Syrupy in...

Tequila Cocktails - the best tequila based cocktails

With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple

Wimbledon cocktails

When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in

Our website uses cookies, as almost all websites do. By continuing to browse this site you are agreeing to our use of cookies.

Welcome to
Receive updates packed with drinks, bars and cocktails content
Please confirm you are over 21 years old and enter your email
No thanks, continue to diffordsguide.com