Pineapple Daiquiri (Difford's recipe)

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 213 calories in one serving of Pineapple Daiquiri (Difford's recipe).

Styles & Flavours

Times, Seasons & Occasions

Pineapple Daiquiri (Difford's recipe) image

Serve in a

Coupe glass

Garnish:

Pineapple wedge on rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Pineapple rum
1 fl oz Bacardi Ocho Anos
1 fl oz Fresh pressed pineapple juice
12 fl oz Freshly squeezed lime juice
13 fl oz Giffard Premium Pineapple Liqueur
13 fl oz Giffard Sugar Cane Syrup
4 drop Difford's Daiquiri Bitters
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Comment:

Tangy pineapple fruit laced with light white and aged rums. Yumm!

About:

Created in June 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Dedicated Daiquiri cocktail information, including variants, history and best recipes is available in our Daiquiri cocktail area.

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