Serve in aWine glass
Three green olives
How to make:
POUR ingredients into ice-filled glass and stir.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Rosolio di Bergamotto adds bittersweet zesty citrus complexity to this light prosecco charged aperitivo.
One of the drinks promoted with the launch of Italicus Rosolio di Bergamotto in the summer of 2017.
There are approximately 148 calories in one serving of Gallicus.