Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 45 ml | Straight rye whiskey (100 proof /50% alc./vol.) |
| 22.5 ml | Strucchi Rosso Vermouth |
| 22.5 ml | Campari Bitter liqueur |
| 7.5 ml | Luxardo Maraschino liqueur |
| 60 ml | La Fée Parisienne absinthe |
| 60 ml | Mole bitters |