How to make:
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of pineapple wedge.
- SHAKE all ingredients with ice.
- Strain into ice-filled glass.
1 fl oz | Jägermeisteror other German amaro |
1 fl oz | Coconut rum liqueur (35-40% alc./vol.) |
1 1/2 fl oz | Pineapple juice |
Read about cocktail measures and measuring.
Review:
Slightly sweet and very fruity – who'd have guessed Jägermeister would work so well with the classic coconut rum and pineapple juice combo.
History:
Adapted from the Surfer On Acid shot, created in the 1990s by Eric Tecosky, then a bartender at a club on Sunset Boulevard, Hollywood, USA.
Nutrition:
One serving of Surfer On Acid Cocktail contains 163 calories.
Alcohol content:
- 1.1 standard drinks
- 15.23% alc./vol. (30.46° proof)
- 16 grams of pure alcohol
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