Oleo Sacrament

Difford’s Guide
Discerning Drinkers (1 ratings)

Serve in a Wine glass

Ingredients:
1 23 oz Tennessee whiskey
12 oz Lime oleo saccharum
13 oz Bénédictine D.O.M. liqueur
2 dash Peychaud's or other Creole-style bitters
2 dash Plum bitters
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Lemon zest twist (discarded) & flamed rosemary

How to make:

STIR all ingredients with ice and strain into chilled glass.

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History:

Created in November 2017 by Alastair McCarroll, Chamber 36 bar, Liverpool, for Jack Daniel’s Tennessee Calling II.

Nutrition:

One serving of Oleo Sacrament contains 189 calories

Alcohol content:

  • 1.4 standard drinks
  • 25.09% alc./vol. (25.09° proof)
  • 19.1 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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