It's Hartnell Damn It!

Difford's Guide
User Rating (3 ratings)

Serve in a

Nick & Nora glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz Bacardi 8 year old rum
1 fl oz Swedish Punsch liqueur
1 fl oz Sauvignon blanc wine
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Review:

An equal parts riff on a Doctor No.1 using white wine acidity in place of lime juice. Tangy and slightly sharp in flavour with more than a hint of Swedish punch funkiness.

History:

Created by yours truly as a thank you to Doctor Salt, who was left in a "pother of Whovian pedantry" due to my misspelling of another good Doctor's name on our Cocktail of the Day for 23rd November 2017. The actor who portrayed the first Dr Who is William Hartnell (not Hartness), who incidentally also played Sgt Grimshaw in the first-ever Carry-On film, Carry on Sergeant.

Nutrition:

One serving of It's Hartnell Damn It! contains 181 calories.

Alcohol content:

  • 1.4 standard drinks
  • 22.03% alc./vol. (44.06° proof)
  • 19.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£11.21 £11.21 exc VAT