Séquito
Difford's Guide
Serve in a
Coupe glassGarnish:
Lime slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Bacardi 8 year old rum |
| 1 fl oz | Freshly squeezed orange juice |
| 1⁄2 fl oz | Freshly squeezed lime juice |
| 1⁄2 fl oz | Giffard Grenadine Syrup |
| 1⁄4 fl oz | Giffard Banane du Brésil |
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Comment:
Sabrina Mailhot says of her drink, “Séquito is Spanish for ‘entourage’ – the group of people that surround us, or in this case, community and family. The drink is a homage to the community of bartenders I am now fortunate to call friends. After watching my mentors go through their ‘Legacy’ experience, I thought now was the perfect occasion to share my story and help my community grow to become part of the BACARDÍ family.”
About:
Canadian BACARDÍ LEGACY 2018 winning cocktail by Sabrina Mailhot, The Coldroom, Montreal.
