Queen Street Cocktail

Discerning Drinkers (1 rating)

Serve in a

Nick & Nora glass

Garnish:

2 spritzes Islay whisky on top of glass and 1 on side

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 2/3 fl oz Bacardi Carta Blanca
2/3 fl oz Dry full-bodied vermouth (e.g. Ambrato)
2/3 fl oz Lemon juice (freshly squeezed)
2/3 fl oz Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
3 dash Celery bitters
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

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Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

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Hazardous ingredients

Celery bitters is potentially hazardous to those with allergy or intolerance.

Review:

Leon Back says of his drink, “The Queen Street Cocktail is, firstly, a tribute to the street where I work. This street in Edinburgh, which is world-renowned, is where many generations of industry greats have established themselves, enabling them to leave their mark within the industry.

“The Queen Street Cocktail also represents three principals that I went through to become the bartender that I am today: education, collaboration and innovation. Following these principles allowed me to grow as a bartender and they can be applied across all aspects of this industry.”

History:

British BACARDÍ LEGACY 2018 winning cocktail by Leon Back, Panda and Sons, Edinburgh, UK.

Nutrition:

One serving of Queen Street Cocktail contains 204 calories.

Alcohol content:

  • 1.4 standard drinks
  • 17.29% alc./vol. (34.58° proof)
  • 19.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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