LA Margarita
| 1 1/2 fl oz | Patrón Reposado tequila |
| 3/4 fl oz | Cointreau L'Unique triple sec liqueur |
| 1 fl oz | Lime juice (freshly squeezed) |
| 1 fl oz | Lychee syrup (homemade) |
| 1/2 fl oz | Monin Ginger Syrup |
Garnish: Chia seeds and salt (50/50 blend) rim, whole peeled lychee
How to make
Glassware
Serve in an Old-fashioned glass
Method:
SHAKE all ingredients with ice and strain into ice-filled glass.
Lychee syrup – made by blending the contents of a can of lychees until completely liquefied and then fine straining.
Health & Nutrition
Nutrition:
One serving of LA Margarita contains 248 calories
Alcohol content:
- 1.5 standard drinks
- 13.93% alc./vol. (27.86° proof)
- 21.3 grams of pure alcohol
History
Adapted from a recipe created by Jorge Ortega, Los Angeles, California, USA.
Recipe supplied by Patrón (originally with Patrón Citrónge Orange rather than triple sec), who say "Jorge's cocktail inspired by authenticity. Clean, crisp, and as light & refreshing as Los Angeles' signature agua frescas."
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