Serve in aCoupe glass
Dehydrated apple slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Caorunn Gin|
|3/4 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Homemade apple cider syrup (2:1)|
|1 dash||Highland single malt scotch whisky|
|2 dash||Teapot bitters|
Read about cocktail measures and measuring.
Created by Calvin Young from Cold Drinks Bar, San Francisco, USA.
- 1.1 standard drinks
- 20.35% alc./vol. (40.7° proof)
- 15.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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