The Apple Map

Serve in a

Coupe glass

Garnish:

Dehydrated apple slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Caorunn Gin
3/4 fl oz Lime juice (freshly squeezed)
1/4 fl oz Homemade apple cider syrup (2:1)
1 dash Highland single malt scotch whisky
2 dash Teapot bitters
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History:

Created by Calvin Young from Cold Drinks Bar, San Francisco, USA.

Nutrition:

There are approximately 109 calories in one serving of The Apple Map .

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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