The Balancing Act

Serve in a

Coupe glass

Garnish:

Grapefruit zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass. 

1 1/2 fl oz Caorunn Gin
1 fl oz Lillet Blanc
1 fl oz Tarragon sugar syrup (2:1)
1 fl oz Grapefruit juice (pink)
2 dash Bob's Grapefruit Bitters
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History:

Created by Samantha Tinyszin, Max Downtown, Hartford, USA.

Nutrition:

There are approximately 263 calories in one serving of The Balancing Act.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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