Caorunn
Hébel
Serve ina Coupe glass... |
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| 4 | fresh | Blackberries |
| 1½ | fl oz | Caorunn Small Batch Scottish Gin |
| ⅔ | fl oz | Warre's Otima 10 Year Old Tawny Port |
| ½ | fl oz | Vanilla sugar syrup |
| ⅔ | fl oz | Egg white |
- Display recipe in:
How to make: |
MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass. |
Garnish: |
Blackberry &/or dehydrated lime slice |
About: |
Created by Vincenzo Lannino, Botteghe Colletti, Italy. |
