Garnish:
Blackberry &/or dehydrated lime slice
How to make:
MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
| 4 fresh | Blackberries |
| 1 1⁄2 fl oz | Caorunn Gin |
| 2⁄3 fl oz | Tawny port (10 year old) |
| 1⁄2 fl oz | Vanilla sugar syrup |
| 2⁄3 fl oz | Egg white |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Hazardous ingredients
Egg white is potentially hazardous if used incorrectly.
History:
Created by Vincenzo Lannino, Botteghe Colletti, Italy.
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