Serve in aCoupe glass
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Caorunn Gin|
|1/2 fl oz||Triple sec liqueur (40%)|
|1/2 fl oz||Bigallet China China|
|1 dash||Angostura Aromatic Bitters|
|1 dash||Spiced apple bitters|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Created by Griffin Keys, Boulevardier, Dallas, USA.