Running in the Highlands

Ingredients

Barware

Coupe glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 253 calories in one serving of Running in the Highlands.

Bartender

Running in the Highlands image

Serve in a

Coupe glass

Garnish:

Orange zest twist & blackberry

How to make:

MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

4 fresh Blackberries
2 fl oz Caorunn Gin
1 fl oz Lemon sherbert (homemade)
12 fl oz Lillet Rosé (infused with chamomille)
4 dash Orange bitters
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Difford's Guide remains free-to-use thanks to the support of the brands in red above.

History:

Created by Jamie Oakes, Cure Restaurant and Bar, Hartford, USA.

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