Strand 72

Strand 72 image

Serve in

a Coupe glass...
1⅔ fl oz Caorunn Gin
fl oz Sour apple liqueur
fl oz Chartreuse Verte (Green Chartreuse)
1 fl oz Freshly squeezed lime juice
fl oz Pasteurised egg white
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How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.


Dehydrated apple


Created by Rumen Kostadinov, The Black Sheep, Malta.