By The Spey

Ingredients

Barware

Nutrition

There are approximately 114 calories in one serving of By The Spey.
By The Spey image

Serve in a

Collins glass

Garnish:

Shiso leaf & lemon zest twist

How to make:

POUR all ingredients into ice-filled glass and briefly stir.

Special ingredient #1: Homemade Apple-Shiso-Stevia Juice: 1000ml clear apple juice infused with 10 Shiso leaves & 15 dried Stevia leaves, heated in a pan for 10 minutes and then rested for 30 minutes before use.

1 1/3 fl oz Caorunn Gin
2 1/3 fl oz Coconut water
1/12 fl oz Highland single malt scotch whisky
1 1/3 fl oz *Special ingredient #1 (see above)
5/12 fl oz Thomas Henry Ginger Beer
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Difford's Guide remains free-to-use thanks to the support of the brands in green above.

History:

Created by Miguel Fernandez Fernandez, Octave Rooftop Lounge & Bar, Bangkok Marriott Hotel Sukhumvit, Bangkok, Thailand.

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