Serve in aCoupe glass
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Caorunn Gin|
|1 fl oz||Lillet Rosé|
|1 fl oz||St. George Spiced Pear liqueur|
|3 dash||Rhubarb bitters|
|1 dash||Orange Bitters by Angostura|
Read about cocktail measures and measuring.
Created by Jon Black, Meat & Potatoes,Pittsburgh, USA.
One serving of Three Petals contains 222 calories.