Ruby & Diamond




There are approximately 139 calories in one serving of Ruby & Diamond.
Ruby & Diamond image

Serve in an

Old-fashioned glass


Red apple slices & lemon zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

Special ingredient #1: Homemade saffron syrup (200ml water, 200g sugar and pinch saffron)

1 2/3 fl oz Caorunn Gin
1/6 fl oz Green Chartreuse liqueur
1/6 fl oz Fino sherry
1/6 fl oz *Special ingredient #1 (see above)
5 dash Peychaud's or other Creole-style bitters

Difford's Guide remains free-to-use thanks to the support of the brands in green above.


Created in 2018 by Vipop Jinaphan at Sugar Ray You've Just Been Poisoned, Bangkok, Thailand.

Join the Discussion

... comment(s) for Ruby & Diamond

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login