Angelo's Summer

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 153 calories in one serving of Angelo's Summer.
Angelo's Summer image

Serve in a

Coupe glass

Garnish:

Dehydrated red apple slice & lemon wheel crowned with edible flower

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Orange & applewood smoked dulse syrup
Top make 250ml syrup:
5 grams Mara applewood and smoked dulse seaweed
1 full peeled orange
250ml Sugar syrup 1:1
Put all the ingredients in a sauce pan and for 15 minutes at low/medium heat.

1 12 fl oz Caorunn Gin
12 fl oz Créme de violette liqueur
23 fl oz Freshly squeezed lemon juice
23 fl oz *Special ingredient #1 (see above)
12 fl oz Pasteurised egg white
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in blue above.

About:

Created in 2018 for Caorunn Gin by Angelo Franchi at The White Horse, UK.

Join the Discussion


... comment(s) for Angelo's Summer

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login