Colorunn image

Serve in

a Coupe glass...
fl oz Caorunn Small Batch Scottish Gin
fl oz Monin Spicy Mango syrup
fl oz Elderflower syrup
½ fl oz Freshly squeezed lime juice
1⅓ fl oz Sparkling mineral water
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How to make:

SHAKE first 4 ingredients with the ice and sine strain into chilled glass. TOP with sparkling water and briefly stir.


Orange zest twist & lavender


Created in 2018 for Caorunn Gin by Agnieszka Cieślar at Restauracja Beatris, Wisła, Poland.