Caorunn
Colorunn
Serve ina Coupe glass... |
||
| 1½ | fl oz | Caorunn Small Batch Scottish Gin |
| ⅓ | fl oz | Monin Spicy Mango syrup |
| ⅓ | fl oz | Elderflower syrup |
| ½ | fl oz | Freshly squeezed lime juice |
| 1⅓ | fl oz | Sparkling mineral water |
- Display recipe in:
How to make: |
SHAKE first 4 ingredients with the ice and sine strain into chilled glass. TOP with sparkling water and briefly stir. |
Garnish: |
Orange zest twist & lavender |
About: |
Created in 2018 for Caorunn Gin by Agnieszka Cieślar at Restauracja Beatris, Wisła, Poland. |
