Garnish:
Dehydrated apple slice
How to make:
THROW all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Caorunn Gin |
1/2 fl oz | Giffard Pamplemousse liqueur |
5/6 fl oz | Apple juice (apple cider) unsweetened & cloudy |
2/3 fl oz | Lemon juice (freshly squeezed) |
5/12 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) |
Read about cocktail measures and measuring.
History:
Created in 2018 for Caorunn Gin by Ite Kleefsman at Aberdeen, Scotland.
Nutrition:
One serving of Light Ka-roon Summer contains 194 calories.
Alcohol content:
- 1.3 standard drinks
- 15.7% alc./vol. (31.4° proof)
- 18.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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