Tuxedo No. 2 (Flora Bar's recipe)

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Orange zest twist & Luxardo Maraschino cherry

How to make:

RINSE glass with absinthe and discard excess. STIR other ingredients with ice and strain into absinthe rinsed chilled glass.



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Review:

Sweet white vermouth and generous maraschino liqueur mellow the usual Tuxedo bone dryness while also adding aroma and flavour.

History:

Adapted from a recipe created 2017 at Flora Bar, Madison Avenue, Manhattan, New York City, USA, originally using Plymouth Gin and Dolin Blanc vermouth.

For more Tuxedo recipes and the classic Tuxedo No.2 see our Tuxedo cocktail and its many variations page.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 201 calories in one serving of Tuxedo No. 2 (Flora Bar's recipe).

Styles & Flavours

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