Garnish:
Lime wedge
How to make:
POUR ingredients into glass half filled with ice and STIR. Top with more ice before serving.
| 2⁄3 fl oz | Rutte Dry Gin |
| 2⁄3 fl oz | Licor 43 Original |
| 1⁄2 fl oz | Fino sherry |
| 1⁄2 fl oz | Freshly squeezed lime juice |
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Comment:
The richness of vanilla liqueur is balanced by bone-dry sherry and lime juice in this gin-based cocktail.
About:
Adapted from a recipe created in March 2018 by John Freeman, an amateur mixologist.
