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POUR ingredients into glass half filled with ice and STIR. Top with more ice before serving.
The richness of vanilla liqueur is balanced by bone-dry sherry and lime juice in this gin-based cocktail.
Adapted from a recipe created in March 2018 by John Freeman, an amateur mixologist.
There are approximately 106 calories in one serving of Cathy Olé Cocktail.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Tuxedo No. 2 (Flora Bar's recipe)
RINSE glass with absinthe and discard excess. STIR other ingredients with ice and strain into absinthe rinsed chilled glass.
MUDDLE peas in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
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