Hollywood Blvd

Difford’s Guide
Discerning Drinkers (5 ratings)

Serve in a Martini glass

Ingredients:
1 23 oz Caribbean blended rum aged 6-10 years
56 oz Pineapple juice
12 oz Lemon juice (freshly squeezed)
12 oz Honey water (1:1)
0.08 oz Dijon Mustard
1 dash Angostura Aromatic Bitters
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Martini glass.
  2. Prepare garnish of rose petal.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Mustard is perhaps an unlikely fit with rum, pineapple and lemon juice but they sit together in this very unusual daiquiri-style cocktail. Be careful not to overdo the mustard.

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History:

Created by Robb Collins, Group Head Bartender at London Cocktail Club, London, England. "My drink for the Bacardi Legacy UK Final 2017, inspired by my love for films."

Nutrition:

One serving of Hollywood Blvd contains 206 calories

Alcohol content:

  • 1.1 standard drinks
  • 13.73% alc./vol. (13.73° proof)
  • 14.8 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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