Name: Whiskey Sour (no added sugar and low-calorie)
Total time: 3 min
Cuisine: Cocktail
Ingredients: 45 ml Bourbon whiskey; 30 ml Lemon juice; 20 ml Sugar-free sweetener syrup; 2 dash Aromatic bitters; 15 ml Egg white (pasteurised)

Whiskey Sour (no added sugar & low-calorie)
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Whiskey Sour (no added sugar & low-calorie) image

Serve in an Old-fashioned glass

Ingredients:
1 ¹⁄₂ oz	Bourbon whiskey
1 oz	Lemon juice (freshly squeezed)
²⁄₃ oz	Sugar-free sweetener syrup
2 dash	Angostura Aromatic Bitters optional
¹⁄₂ oz	Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Egg white replacement (vegan)

Read about cocktail measures and measuring

How to make:

Select and pre-chill an Old-fashioned glass.
Prepare lemon slice wheel for garnish.
SHAKE all ingredients with ice.
STRAIN back into shaker.
DRY SHAKE (without ice).
FINE STRAIN into ice-filled glass.
Garnish with lemon slice.

Allergens:

Recipe contains the following allergens:

Egg white (pasteurised) - Eggs

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

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Review:

This Whiskey Sour isn't very sour and those wanting a drier drink should consider reducing the sweetener to nearer 15ml (1/2oz).

Adding a couple of dashes aromatic bitters greatly contributes to the cocktail's flavour but this also adds trace amounts of sugar.

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History:

Adapted from the classic serve by yours truly (Simon Difford) in January 2019.

A history of the Whiskey Sour cocktail can be found on our page.

More cocktails by Simon Difford

Nutrition:

One serving of Whiskey Sour (no added sugar & low-calorie) contains 122 calories

Alcohol content:

1.1 standard drinks
13.65% alc./vol. (13.65° proof)
15.1 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.