White Lady (no added sugar* & low-calorie)

Difford’s Guide
Discerning Drinkers (1 ratings)

Serve in a Coupe glass

Ingredients:
1 12 oz Hayman's London Dry Gin
12 oz Agave Sec liqueur
34 oz Lemon juice (freshly squeezed)
0.42 oz Sugar-free sweetener syrup
12 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of lemon zest twist.
  3. SHAKE all ingredients with ice.
  4. STRAIN back into shaker.
  5. DRY SHAKE (without ice).
  6. FINE STRAIN into ice-filled glass.
  7. EXPRESS lemon zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

  • Egg white (pasteurised) - Eggs

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Review:

* BEWARE: Although free of cane sugar and beet sugar, this cocktail contains small amounts of fructose sugars from the agave nectar used in the Agave Sec orange liqueur.

Lemon and orange meringue with light gin botanical notes.

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History:

Adapted from the classic serve by yours truly (Simon Difford) in January 2019.

For more recipes, its origins and the history behind the White Lady cocktail, see our White Lady cocktail page.

Nutrition:

One serving of White Lady (no added sugar* & low-calorie) contains 141 calories

Alcohol content:

  • 1.3 standard drinks
  • 16.4% alc./vol. (16.4° proof)
  • 18 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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