Yes or Noyau?

Your rating for Yes or Noyau?:

Your rating has been registered. Thank you!

Yes or Noyau? image

Serve in

an Old-fashioned glass...
1 fl oz Bourbon whiskey
1 fl oz Rittenhouse Bottled In Bond Straight Rye Whisky
1 fl oz Crème de noyau liqueur
1 fl oz Verdelho madeira (medium dry) 10 year old
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

Garnish:

Orange zest twist

Comment:

Bourbon and rye delicately sweetened and delicately flavoured with fruity almond notes with madeira adding light balancing acidity.

About:

Created February 2019 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Nutrition:

There are approximately 263 calories in one serving of Yes or Noyau?.

Buy ingredients

Buy direct from The Whisky Exchange

£44.75
Makes this drink 23.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

Previous Cocktail Previous Cocktail

Previous Cocktail

Lily
SHAKE all ingredients with ice and fine strain into chilled glass.

Next Cocktail Next Cocktail

Next Cocktail

The Ridgwell
STIR all ingredients with ice and strain into chilled glass.

Crème de noyau liqueurs

Crème de noyau liqueurs

Crème de Noyau (also spelt noyaux) are liqueurs made by infusing apricot, peach or cherry kernels (or a combination of these fruit stones) in neutral alcohol then distilling the...

How to strain a cocktail

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Stirrers & How to stir a cocktail

Stirrers & How to stir a cocktail

Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...

Bourbon

Bourbon

Bourbon is as American as the Stars and Stripes, the Grand Canyon and pumpkin pie, but there are some common misconceptions as to what exactly bourbon is and how it is made....

Madeira fortified wine

Madeira fortified wine

Madeira is a fortified wine from the semi-tropical island of the same name in the Atlantic, 600km off the coast of Morocco.

Libbey's Flashback Challenge

Libbey's Flashback Challenge

Libbey, the glassware folk, challenged bartenders to “go back in time and recreate one of your first ever created cocktails by using one of Libbey's

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision bde9fee