Serve in aWine glass
No garnish required
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 2/3 fl oz||Irish whiskey|
|2 1/2 fl oz||Rooibos tea (cold)|
|1/3 fl oz||Sugar syrup (rich) 2 sugar to 1 water|
|1/12 fl oz||Yellow Chartreuse liqueur|
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Rooibos tea and Irish whiskey complement each other in this full-flavoured cocktail which we prefer when served over ice.
Adapted from a recipe created in 2019 by Jameson Ambassador, Ronan Collins. Ronan’s original recipe specifies Jameson Caskmates Stout Edition.
There are approximately 153 calories in one serving of The Exotic Teapot.