High Kick

Difford's Guide
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Serve in a

Nick & Nora glass

Garnish:

Olive on stick

How to make:

STIR all ingredients with ice and strain into chilled glass.

Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

Buy it here

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Review:

Plenty of dilution is key to this caraway and Scotch dominated cocktail that is sure to appeal to Kummel fanciers.

History:

Created by Arthur Tarling and adapted from the recipe published in his brother's 1937 Café Royal Cocktail Book

Nutrition:

There are approximately 121 calories in one serving of High Kick.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

Buy it here
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