|1 1⁄2 fl oz||Dewar's 12 Year Old Scotch whisky|
|3⁄4 fl oz||Mentzendorff Kummel Liqueur|
|3⁄4 fl oz||Noilly Prat Extra Dry|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Plenty of dilution is key to this caraway and Scotch dominated cocktail that is sure to appeal to Kummel fanciers.
Created by Arthur Tarling and adapted from the recipe published in his brother's 1937 Café Royal Cocktail Book