Purple Sunset



Coupe glass
Easy Jigger
Fine sieve


There are approximately 227 calories in one serving of Purple Sunset.


Purple Sunset

Purple Sunset image

Serve in a

Coupe glass


Rosemary sprig

How to make:

MUDDLE (gently bruise) rosemary in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into chilled glass. Carefully POUR remaining lavender syrup and then TOP with prosecco.

1 sprig Rosemary sprig
2 fl oz Bacardi Carta Blanca light rum
3/4 fl oz Lavender sugar syrup
3/4 fl oz Lime juice (freshly squeezed)
1/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Lavender sugar syrup
1/2 fl oz Prosecco sparkling wine

Difford's Guide remains free-to-use thanks to the support of the brands in green above.


Sanja’s inspiration: “Life often can be stressful; at home I would smell fresh lavender to feel calm and relaxed after a long day. When you work on a cruise ship, you probably won't find fresh lavender, but you will find the kind of amazing sunsets you only get to see while you’re cruising in the open seas – for me, they have the same effect as lavender. My inspiration was to mix those two together with BACARDÍ rum that smells like vacation. Introducing the Purple Sunset.”

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