El Bate

Ingredients

Barware

Coupe glass
Easy Jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 150 calories in one serving of El Bate.

El Bate

El Bate image

Serve in a

Coupe glass

Garnish:

Liquorice root stick

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Homemade vegetable stock (250ml vegetable stock infused with celery, carrots and 500g sugar in water for 20 minutes)

1 1/2 fl oz Bacardi 8 year old rum
1/3 fl oz Cognac
1/2 fl oz Lime juice (freshly squeezed)
2/3 fl oz Lime oleo saccharum
1/3 fl oz *Special ingredient #1 (see above)
3 drop Bob's Liquorice bitters
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Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Review:

Francesco’s inspiration: “My cocktail is inspired by food pairing and the union between the bar and the kitchen. The ingredients are all locally sourced and sustainable but can be found worldwide.”

History:

Created in 2018 for Bacardi Legacy by Francesco de Nicola at Sottobanco, Roma, Italy.

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