|2 fl oz||Bacardi Gold Rum|
|3⁄4 fl oz||Giffard Banane du Brésil|
|1⁄2 fl oz||Fresh pressed pineapple juice|
|3⁄4 fl oz||Freshly squeezed lime juice|
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Citrusy pineapple, banana and rum. A slightly tart short drink with flavours reminiscent of a San Francisco.
Adapted from a recipe created in 2019 by Shannon Mustipher at Glady's in Brooklyn, New York City, USA.