Name: Crème de Café
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 22.5 ml Rum - White/gold 1-3 year old mellow light; 30 ml Coffee liqueur; 22.5 ml Sambuca white; 50 ml Single cream / half-and-half

Serve in an

Old-fashioned glass

Garnish:

None

How to make:

SHAKE ingredients with ice and strain into ice-filled glass.

3/4 fl oz	Gold rum (1-3 years old mellow light)
1 fl oz	Galliano Espresso Coffee liqueur
3/4 fl oz	Sambuca
1 2/3 fl oz	Single cream / half-and-half
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Read about cocktail measures and measuring.

Buy direct from

Bacardi Gold rum, 70cl

£ 23.75 £ 0.77 per cocktail, makes 31 Galliano Espresso Coffee liqueur, 50cl

£ 22.75 £ 1.38 per cocktail, makes 16.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

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Review:

Coffee predominates over the creaminess with hints of aniseed and rum.

Nutrition:

One serving of Crème de Café contains 290 calories.

Alcohol content:

1.5 standard drinks
17.13% alc./vol. (34.26° proof)
21.4 grams of pure alcohol

More Creamy cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.