Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Crimson Blush
-
Crimson Blush
Serve in a Martini glass
| 2 oz | Ketel One Citroen Vodka |
| 1⁄2 oz | Black raspberry liqueur (e.g. Chambord) |
| 2 oz | Pink grapefruit juice (freshly squeezed) |
| 1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare seasonal berries for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with seasonal berries.
Review:
Well balanced, fruity sweet and sour.
History:
Created in 2004 by Jonathan Lamm at The Admirable Crichton, London, England.
Nutrition:
One serving of Crimson Blush contains 235 calories
Alcohol content:
- 1.4 standard drinks
- 13.66% alc./vol. (13.66° proof)
- 19.5 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Cranapple Breeze
Next cocktail
Allegrottini
2 to 1 'rich' sugar syrup versus 1 to 1 'simple' syrup
The balance between sweet and sour is crucial to the majority of cocktails and consistently producing balanced cocktails is made easier when using sugar...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
Join the discussion
Showing 1 comment for Crimson Blush.
See discussion in the Forum