Serve in a Coupe glass

Ingredients:

[edit]

2 fresh	Strawberries (hulled, small & ripe)
1 1⁄2 oz	Absolut Raspberri Vodka
1⁄6 oz	Bénédictine D.O.M. liqueur
1⁄3 oz	Monin Strawberry Syrup
1⁄2 oz	Lemon juice (freshly squeezed)
1⁄12 oz	Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)

How to make:

1. Select and pre-chill a Coupe glass.
2. RIM glass with sugar (moisten the outside edge with lemon or orange juice and dip into sugar).
3. Prepare garnish of heart-shaped strawberry slice.
4. MUDDLE strawberries in base of shaker.
5. Add other ingredients and SHAKE with ice.
6. FINE STRAIN into chilled glass.
7. Garnish with strawberry slice on rim.

Strength & taste guide:

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.